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Thursday, February 5, 2015

Best Restaurant In Singapore: GARIBALDI ITALIAN RESTAURANT&BAR

Thursday, February 5, 2015

GARIBALDI ITALIAN RESTAURANT&BAR

SETTING: garibaldi project is lofty image without ostentation. Simple décor with rich tones, provide a pleasant background for socializing or sealing businessdeal.

Food:
located on Purvis sreet, garibaldi encroached onto what used to be a well-know Singaporean food locale.

The menu is a nice balance of appetizers,pastas,and mains without overwhelming the diner.portions are considerable, something to consider when you’re ordering appetizers such as the scallops with porcini mushroom or truffled cheese fondue.

Other interesting starters include wagyu beef cheeks carpaccio, stewed octopus and the spana crab with avocado and orange-saffron sauce.

Pastas that are worth considering are the linguine with crabmeat and vodka, cappelini with lobster and peas, or the delicious beef ravioli with mushroom and cream.

For dessert, try the chocolate degustation-chocolate crème brulee, sautéed banana, and spicy, white chocolate and nougat parfait with chocolate sauce.

Wine: they have an extensive, especially towards the premium end, Italian wine listing with labels from various Italian regions as well as other worl-class wines.

Service: professional, well turned out, and courteous, so even if you’re sitting in the cul-de-sac, they find some way to keep you satisfied.

Signature dishes

Granchio allo zapperano
Cappellini di aragosta
Cannolo siciliano






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